Work

Variability in commercial ginseng products: an analysis of 25 preparations

Year: 2001

Type: article

Source: American Journal of Clinical Nutrition

DOI: 10.1093/ajcn/73.6.1101

Authors: Martha R Harkey, Gary L Henderson, M Eric Gershwin, Judith S Stern, Robert M Hackman

Institution: University of California, Davis

Language: English

Topic: Ginseng Biological Effects and Applications

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: bronze

Funders: National Institutes of Health, National Institute of Allergy and Infectious Diseases

Awards: G1047132432, ASTHMA--ALTERNATIVE MEDICINE CENTER

OpenAlex ID: W1918744183

FWCI: 6.982

Cites: 25

Cited by: 324

Related to: 10