Work

Prevalence of Campylobacter in raw chicken meat of Estonian origin

Year: 2005

Type: article

Source: Archiv für Lebensmittelhygiene

Authors: Mati Roasto, Kristi Praakle, Hannu Korkeala, Priit Elias, Marja‐Liisa Hänninen

Language: German

Topic: Salmonella and Campylobacter epidemiology

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W192343815

FWCI: 0.839

Cites: 18

Cited by: 14

Related to: 10