Work

The nutritional and health benefits of mushrooms

Year: 2010

Type: article

Source: Nutrition Bulletin

DOI: 10.1111/j.1467-3010.2010.01859.x

Author: P. C. K. Cheung

Institution: Chinese University of Hong Kong

Language: English

Topic: Fungal Biology and Applications

Subfield: Pharmacology (medical)

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W1927438946

FWCI: 4.034

Cites: 90

Cited by: 294

Related to: 10