Poplar River cookbook [title page]
Year: 2025
Type: other
Abstract: Main dishes, salads dressings sauces soups, desserts, pies & pastry, breads & quick breads, cakes & squares, cookies, microwave cooking, miscellaneous.
DOI: 10.25316/ke9r-1439
Author: Coronoach Cookbook Commitee
Language: English
Topic: Culinary Culture and Tourism
Subfield: Food Science
Domain: Life Sciences
Open Access status: green
OpenAlex ID: W1928400339
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