Work

Consumers’ Perceptions towards Goat’s Milk: Exploring the Attitude Amongst Consumers and Its Implication for a Dairy Goat Breeding Programme in Siaya County, Kenya

Year: 2014
Type: article
Study design: Observational Study
Language: English
Subfield: Food Science
Open Access status: closed
OpenAlex ID: W1932187913
FWCI: 0.721
Cites: 27
Cited by: 8
Related to: 10