Intake of fruit and vegetables and the risk of ischemic stroke in a cohort of Danish men and women
Year: 2003
Type: article
Study design: Observational Study
DOI: 10.1093/ajcn/78.1.57
Language: English
Topic: Nutritional Studies and Diet
Field: Medicine
Domain: Health Sciences
Open Access status: bronze
OpenAlex ID: W1936952786
