Palm Oil Consumption Increases LDL Cholesterol Compared with Vegetable Oils Low in Saturated Fat in a Meta-Analysis of Clinical Trials
Year: 2015
Type: review
Study designs: Systematic Review, Meta-Analysis
Source: Journal of Nutrition
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: bronze
Award: G3324502409
OpenAlex ID: W1945992920
