Global Food Governance
Year: 2005
Type: dissertation
Abstract: Globalisation in food production and consumption is fundamentally transforming a wide variety of social practices at different levels in society. Simply adding another level of governance will therefore not solve the problems related to food production and consumption in global modernity. Different layers in the social reality of global modernity are mutually connected and, besides their internal dynamics, interaction between them also takes place. This study has clarified the usefulness of the concepts of global flows and networks to understand these interactions regarding food.
DOI: 10.18174/41142
Author: P.J.M. Oosterveer
Institution: Wageningen University & Research
Language: English
Subfield: Strategy and Management
Domain: Social Sciences
SDG: Zero hunger
Open Access status: green
OpenAlex ID: W1955449404