Work

Sweet and Sour Cherry Phenolics and Their Protective Effects on Neuronal Cells

Year: 2005

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf0518599

Authors: Dae-Ok Kim, Ho Jin Heo, Young Jun Kim, Hyun Seuk Yang, Chang Y. Lee

Institutions: Korea University, Cornell University, Kyung Hee University

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W1963704618

FWCI: 2.385

Cites: 17

Cited by: 386

Related to: 10