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Integration of Ultraviolet (UV-C) Light with Yeast Treatment for Control of Postharvest Storage Rots of Fruits and Vegetables

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Year: 1997
Type: article
Source: Biological Control
DOI: 10.1006/bcon.1997.0551
Authors: C. Stevens, V.A. Khan, J.Y. Lu, C.L. Wilson, P.L. Pusey, E.C.K. Igwegbe, K. Kabwe, Y. Mafolo, J. Liu, E. Chalutz, S. Droby
Institutions: Tuskegee University, Appalachian Fruit Research Laboratory, Agricultural Research Service, Southeastern Fruit and Tree Nut Research Laboratory, Agricultural Research Organization
Language: English

Topic: Postharvest Quality and Shelf Life Management
Subfield: Plant Science
Field: Agricultural and Biological Sciences
Domain: Life Sciences
SDG: Zero hunger

Open Access status: closed
OpenAlex ID: W1965415361
FWCI: 1.438
Cites: 15
Cited by: 116
Related to: 10
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