Work

Tandem mass spectrometry studies of green tea catechins. Identification of three minor components in the polyphenolic extract of green tea

Year: 2000

Type: article

Source: Journal of Mass Spectrometry

DOI: 10.1002/1096-9888(200007)35:7<860::aid-jms10>3.0.co;2-j

Authors: Petra Miketova, Karl H. Schram, Jeff Whitney, Michael Li, Ron Huang, Edward Kerns, Susanne Valcic, Barbara N. Timmermann, Robyn Rourick, Steve Klohr

Institutions: University of Arizona, Bristol-Myers Squibb (United States)

Language: English

Topic: Tea Polyphenols and Effects

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

Funders: National Institutes of Health, National Cancer Institute

Awards: G4288728202, Chemoprevention of Skin Cancer Program Project

OpenAlex ID: W1967320117

FWCI: 9.389

Cites: 13

Cited by: 113

Related to: 10