Integrating statistical process control to monitor and improve carcasses quality in a poultry slaughterhouse implementing a HACCP system
Year: 2012
Type: article
Source: Food Control
Institutions: Agricultural University of Athens, University of Ioannina
Language: English
Subfield: Statistics, Probability and Uncertainty
Field: Decision Sciences
Domain: Social Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W1969415593