Work

Phytochemical content and antioxidant activity of six diverse varieties of whole wheat

Year: 2009

Type: article

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2009.06.021

Authors: Neal Okarter, Chang-Shu Liu, Mark E. Sorrells, Rui Hai Liu

Institution: Cornell University

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1969732763

FWCI: 7.198

Cites: 51

Cited by: 293

Related to: 9