Work

Competitive Foods in Schools: Availability and Purchasing in Predominately Rural Small and Large High Schools

Year: 2009

Type: article

Study design: Observational Study

Source: Journal of the American Dietetic Association

DOI: 10.1016/j.jada.2009.02.013

Authors: Nicole L. Nollen, Christie Befort, Ann McGrath Davis, Tricia Snow, Jonathan Mahnken, Qingjiang Hou, Mary Story, Jasjit S. Ahluwalia

Institution: University of Kansas Medical Center

Language: English

Topic: Obesity, Physical Activity, Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: green

Funder: Eunice Kennedy Shriver National Institute of Child Health and Human Development

Award: Kansas BIRCWH Career Develo[pment Program in Women's Health

OpenAlex ID: W1970525030

FWCI: 3.084

Cites: 29

Cited by: 21

Related to: 10