Work

Protein refolding for industrial processes

Year: 2001

Type: review

Source: Current Opinion in Biotechnology

DOI: 10.1016/s0958-1669(00)00200-7

Author: Eliana De Bernardez Clark

Institution: Tufts University

Language: English

Topic: Protein purification and stability

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W1971071753

FWCI: 1.551

Cites: 48

Cited by: 514

Related to: 10