Work

Stage of Change for Dietary Fat Reduction in Persons with Diabetes

Year: 1997

Type: article

Study design: Observational Study

Source: Journal of the American Dietetic Association

DOI: 10.1016/s0002-8223(97)00404-5

Authors: G. Greene, L. Ruggiero, S. Rossi, J.S. Rossi

Institution: University of Rhode Island

Language: English

Topic: Diabetes Management and Education

Subfield: Endocrinology, Diabetes and Metabolism

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W1971634797

FWCI:

Cites:

Cited by: 2

Related to: 10