Dietary sources of unsaturated fatty acids for animals and their transfer into meat, milk and eggs: A review
Year: 2009
Type: article
Source: Livestock Science
Authors: Vanessa B. Woods, Anna M. Fearon
Institution: Agri Food and Biosciences Institute
Language: English
Subfield: Animal Science and Zoology
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W1971835170