Year: 2008
Type: article
Abstract: Seven anthocyanins, cyanidin 3,5-di-O-β-glucopyranoside, cyanidin 3-O-(6-O-(Z)-p-coumaroyl-β-glucopyranoside)-5-O-β-glucopyranoside, cyanidin 3-O-(6-O-(E)-p-coumaroyl-β-glucopyranoside)-5-O-β-glucopyranoside, cyanidin 3-O-β-glucopyranoside, cyanidin 3-O-(6-O-(Z)-p-coumaroyl)-β-glucopyranoside, cyanidin 3-O-(6-O-(E)-p-coumaroyl)-β-glucopyranoside, and cyanidin 3-O-β-galactopyranoside were isolated from the red flowers of Camellia saluenensis. Out of seven anthocyanins, cyanidin 3-O-(6-O-(Z)-p-coumaroyl-β-glucopyranoside)-5-O-β-glucopyranoside was found to be isolated from the red flowers of genus Camellia for the first time. The floral distribution of anthocyanin composition was also determined by HPLC analysis between C. saluenensis and C. pitardii var. pitardii.
DOI: 10.2503/jjshs1.77.75
Authors: Jian-Bin Li, Fumio Hashimoto, Keiichi Shimizu, Yusuke Sakata
Institution: Kagoshima University
Language: English
Subfield: Molecular Biology
Domain: Life Sciences
Open Access status: diamond
OpenAlex ID: W1974385684