Work

Total and Inorganic Arsenic in Fresh and Processed Fish Products

Year: 2000

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf000282m

Authors: Ociel Muñoz, Vicenta Devesa, María Angeles Suñer, Dinoraz Vélez, Rosa Montoro, Inés Urieta, Mari Luz Macho, Mercedes Jalón

Institutions: Consejo Superior de Investigaciones Científicas, Basque Government, Instituto de Agroquímica y Tecnología de Alimentos

Language: English

Topic: Arsenic contamination and mitigation

Subfield: Environmental Chemistry

Field: Environmental Science

Domain: Physical Sciences

SDG: Life below water

Open Access status: closed

OpenAlex ID: W1975525193

FWCI: 4.493

Cites: 23

Cited by: 197

Related to: 9