Work

Meat quality evaluation by computer vision

Year: 2003

Type: article

Source: Journal of Food Engineering

DOI: 10.1016/s0260-8774(03)00185-7

Author: Jinglu Tan

Institution: University of Missouri

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1975799132

FWCI: 4.881

Cites: 16

Cited by: 122

Related to: 10