Comparison of three fatty meals in healthy normolipidaemic men: high post‐prandial retinyl ester response to soybean oil
Year: 1998
Type: article
Institutions: University of Helsinki, Ghent University
Language: English
Subfield: Cardiology and Cardiovascular Medicine
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W1975932432
