Green tea extract and (−)‐epigallocatechin‐3‐gallate, the major tea catechin, exert oxidant but lack antioxidant activities
Year: 2005
Type: article
Source: The FASEB Journal
Institution: Medical University of Vienna
Language: English
Topic: Tea Polyphenols and Effects
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
Funder: Herzfelder'sche Familienstiftung
OpenAlex ID: W1977037331