Work

Awareness and Acceptance of Current Food Safety Recommendations During Pregnancy

Year: 2004

Type: article

Source: Maternal and Child Health Journal

DOI: 10.1023/b:maci.0000037648.86387.1d

Authors: Prudence N. Athearn, Patricia A. Kendall, Virginia ‘Val’ Hillers, Mary Schroeder, Verna Bergmann, Gang Chen, Lydia C. Medeiros

Institutions: Colorado State University, Washington State University, The Ohio State University

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funders: U.S. Department of Agriculture, Cooperative State Research, Education, and Extension Service

OpenAlex ID: W1977790781

FWCI: 4.258

Cites: 30

Cited by: 77

Related to: 10