Does coffee consumption reduce the risk of developing type 2 diabetes?
Year: 2005
Type: article
Study design: Observational Study
Source: Annals of Epidemiology
Authors: B. Smith, D.L. Wingard, T.C. Smith, D. Kritz-Silverstein, E.L. Barrett-Connor
Institution: University of California San Diego
Language: English
Topic: Coffee research and impacts
Subfield: Pharmacology
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W1980204490