Work

Rapid Determination of the Bacterial Composition of Commercial Probiotic Products by Terminal Restriction Fragment Length Polymorphism Analysis

Year: 2008

Type: article

Source: Journal of Pediatric Gastroenterology and Nutrition

DOI: 10.1097/mpg.0b013e3181660694

Authors: Angela Marcobal, Mark A Underwood, David A Mills

Institution: University of California, Davis

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: California Dairy Research Foundation

OpenAlex ID: W1980953021

FWCI: 8.014

Cites: 21

Cited by: 56

Related to: 10