Work

Proposed nomenclature for the alcohol-soluble proteins (kafirins) of Sorghum bicolor (L. Moench) based on molecular weight, solubility, and structure

Year: 1991

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf00001a015

Authors: Jeannette M. Shull, Julia J. Watterson, Allen W. Kirleis

Language: English

Topic: Proteins in Food Systems

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1980979241

FWCI: 0.607

Cites:

Cited by: 174

Related to: 10