Storage and lyophilization effects of extracts of Cynara cardunculus on the degradation of ovine and caprine caseins
Year: 2001
Type: article
Source: Food Chemistry
Institution: Universidade Católica Portuguesa
Language: English
Topic: Cynara cardunculus studies
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: bronze
OpenAlex ID: W1982604066
