Work

Guava Fruit (Psidium guajava L.) as a New Source of Antioxidant Dietary Fiber

Year: 2001

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf010147p

Authors: Antonio Jiménez-Escrig, Mariela Rincón, Raquel Pulido, Fulgencio Saura-Calixto

Institutions: Consejo Superior de Investigaciones Científicas, Universidad Central de Venezuela

Language: English

Topic: Psidium guajava Extracts and Applications

Subfield: Pharmacology

Field: Pharmacology, Toxicology and Pharmaceutics

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1982903663

FWCI: 2.209

Cites: 14

Cited by: 478

Related to: 10