Work

Red meat consumption and risk of heart failure in male physicians

Year: 2010

Type: article

Study design: Observational Study

Source: Nutrition Metabolism and Cardiovascular Diseases

DOI: 10.1016/j.numecd.2010.03.009

Authors: A. Ashaye, J. Gaziano, L. Djoussé

Institutions: Boston University, Brigham and Women's Hospital, Harvard University, VA Boston Healthcare System

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: green

Funders: National Institutes of Health, National Heart, Lung, and Blood Institute, National Cancer Institute

Awards: G1168185457, PHYSICIANS HEALTH STUDY--CONTINUED FOLLOW UP, G2145550945, Fatty Acids and Heart Failure in the Physicians' Health Study, G4225032190, G4522543292, G4582778782, G523675941, Physicians' Health Study II: Prevention Trial of Vitamins, G5684079324, G5711645255, TRIAL OF ASPIRIN AND BETA-CAROTENE IN U S MD'S

OpenAlex ID: W1983207553

FWCI: 1.584

Cites: 29

Cited by: 60

Related to: 10