Effects of plasticizers on thermal properties and heat sealability of sago starch films
Year: 2010
Type: article
Source: Food Hydrocolloids
Institution: Universiti Sains Malaysia
Language: English
Subfield: Biomaterials
Field: Materials Science
Domain: Physical Sciences
SDG: Zero hunger
Open Access status: closed
Funder: Universiti Sains Malaysia
OpenAlex ID: W1984469610
