Work

Unethical Business Practices in the Foodservice Industry

Year: 2013

Type: article

Source: Journal of Foodservice Business Research

DOI: 10.1080/15378020.2013.824284

Authors: Mike Woods, Natasa Christodoulidou, Burhan Yavas, Demos Vardiabasis

Institutions: Pepperdine University, California State University, Dominguez Hills

Language: English

Topic: Ethics in Business and Education

Subfield: Information Systems and Management

Field: Decision Sciences

Domain: Social Sciences

SDGs: Decent work and economic growth, Peace, justice, and strong institutions

Open Access status: closed

OpenAlex ID: W1985200996

FWCI: 0.73

Cites: 20

Cited by: 7

Related to: 10