Work

ESPEN Guidelines on Enteral Nutrition: Gastroenterology

Year: 2006

Type: article

Source: Clinical Nutrition

DOI: 10.1016/j.clnu.2006.01.007

Authors: H. Lochs, C. Dejong, F. Hammarqvist, X. Hebuterne, M. Leon-Sanz, T. Schütz, W. van Gemert, A. van Gossum, L. Valentini, H. Lübke, S. Bischoff, N. Engelmann, P. Thul

Institutions: Hôpital l'Archet, Charité – Universitätsmedizin Berlin, Maastricht University, Hospital Universitari Germans Trias i Pujol, Karolinska University Hospital, Hôpital Beaujon, Royal London Hospital, Erasmus Hospital, St Mark's Hospital

Language: English

Topic: Clinical Nutrition and Gastroenterology

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: bronze

OpenAlex ID: W1985449008

FWCI: 14.51

Cites: 278

Cited by: 408

Related to: 8