The interaction of short-chain fatty acids with adipose tissue: relevance for prevention of type 2 diabetes
Year: 2010
Type: review
Source: Beneficial Microbes
DOI: 10.3920/bm2010.0028
Authors: H. Roelofsen, M. Priebe, R. Vonk
Language: English
Topic: Gut microbiota and health
Subfield: Molecular Biology
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W1986350670