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Polyphenols from green tea and pomegranate for prevention of prostate cancer

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Year: 2006
Type: article
Source: Free Radical Research
DOI: 10.1080/10715760600796498
Authors: Vaqar M. Adhami, Hasan Mukhtar
Institution: University of Wisconsin–Madison
Language: English

Topic: Tea Polyphenols and Effects
Subfield: Pathology and Forensic Medicine
Field: Medicine
Domain: Health Sciences
SDG: Good health and well-being

Open Access status: closed

Funders: U.S. Public Health Service, National Cancer Institute, National Institute of Diabetes and Digestive and Kidney Diseases
Awards: Molecular Targets for Prevention of Prostate Cancer by Green Tea, G31946567, Green Tea in Chemoprevention of Prostate Cancer, MECHANISMS FOR ACQUIRED CHANGES IN PROSTATE GROWTH REGU*
OpenAlex ID: W1986750932
FWCI: 6.323
Cites: 89
Cited by: 100
Related to: 10
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