Work

Antimicrobial and Antioxidant Activities of Melissa officinalis L. (Lamiaceae) Essential Oil

Year: 2004

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf030698a

Authors: Neda Mimica-Dukic, Biljana Bozin, Marina Sokovic, Natasa Simin

Institutions: University of Novi Sad, Institute for Biological Research “Siniša Stanković”

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W1988897041

FWCI: 13.53

Cites: 14

Cited by: 503

Related to: 10