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Arsenic species in raw and cooked rice: Implications for human health in rural Bengal

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Year: 2014
Type: article
Source: The Science of The Total Environment
DOI: 10.1016/j.scitotenv.2014.07.075
Authors: Dipti Halder, Ashis Biswas, Zdenka Šlejkovec, Debashis Chatterjee, Jerome Nriagu, Gunnar Jacks, Prosun Bhattacharya
Institutions: University of Kalyani, KTH Royal Institute of Technology, Jožef Stefan Institute, Jožef Stefan International Postgraduate School, University of Michigan
Language: English

Topic: Arsenic contamination and mitigation
Subfield: Environmental Chemistry
Field: Environmental Science
Domain: Physical Sciences
SDGs: Zero hunger, Good health and well-being

Open Access status: closed

Funders: Styrelsen för Internationellt Utvecklingssamarbete, University of Michigan, Vetenskapsrådet, Erasmus+
Award: G8694442791
OpenAlex ID: W1989019307
FWCI: 6.729
Cites: 46
Cited by: 117
Related to: 10
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