Work

Quantification of Antioxidants in Channel Catfish during Frozen Storage

Year: 1996

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf950172t

Authors: Robert G. Brannan, Marilyn C. Erickson

Institution: University of Georgia

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W1989056713

FWCI: 3.626

Cites: 15

Cited by: 35

Related to: 10