Immobilized enzymes as chromatographic phases for HPLC: The chromatography of free and derivatized amino acids on immobilized trypsin
Year: 1989
Type: article
Source: Chromatographia
DOI: 10.1007/bf02260675
Authors: Sylvie Thelohan, Ph. Jadaud, I. W. Wainer
Institution: St. Jude Children's Research Hospital
Language: English
Subfield: Spectroscopy
Field: Chemistry
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W1989777440