Changes in Antioxidant Effects and Their Relationship to Phytonutrients in Fruits of Sea Buckthorn (Hippophae rhamnoides L.) during Maturation
Year: 2000
Type: article
DOI: 10.1021/jf991072g
Authors: Xiangqun Gao, Maria Ohlander, Niklas Jeppsson, Lars Björk, Viktor Trajkovski
Institution: Swedish University of Agricultural Sciences
Language: English
Subfield: Complementary and alternative medicine
Field: Medicine
Domain: Health Sciences
SDG: Zero hunger
Open Access status: closed
Funder: Vetenskapsrådet
OpenAlex ID: W1991714007
