Caseins of various origins and biologically active casein peptides and oligosaccharides: Structural and physiological aspects
Year: 1989
Type: review
DOI: 10.1007/bf00421079
Authors: Anne-Marie Fiat, Pierre Joll�s
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W1992131432
