Work

Assessing the impact of various ensilage factors on the fermentation of grass silage using conventional culture and bacterial community analysis techniques

Year: 2009

Type: article

Source: Journal of Applied Microbiology

DOI: 10.1111/j.1365-2672.2009.04557.x

Authors: J. McEniry, P. O’Kiely, N.J.W. Clipson, P.D. Forristal, E.M. Doyle

Institutions: University College Dublin, Teagasc - The Irish Agriculture and Food Development Authority

Language: English

Topic: Ruminant Nutrition and Digestive Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funder: Teagasc

OpenAlex ID: W1992858063

FWCI: 1.098

Cites: 24

Cited by: 38

Related to: 10