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Alcohol and Culture
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Year:
1979
Type:
book-chapter
DOI:
10.1007/978-1-349-16190-4_2
Author:
David G. Mandelbaum
Language:
English
Topic:
Food, Nutrition, and Cultural Practices
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
Open Access status:
closed
OpenAlex ID:
W1992918362
FWCI:
22.65
Cites:
35
Cited by:
146
Related to:
10