Work

Studies with Sudangrass. II. Nutritive Evaluation by In Vivo and In Vitro Methods1

Year: 1964

Type: article

Source: Agronomy Journal

DOI: 10.2134/agronj1964.00021962005600060005x

Authors: R. L. Reid, B. Clark, G. A. Jung

Institution: West Virginia University

Language: English

Topic: Ruminant Nutrition and Digestive Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1993925929

FWCI:

Cites:

Cited by: 6

Related to: 10