Work

Olive mill wastes: Biochemical characterizations and valorization strategies

Year: 2013

Type: article

Source: Process Biochemistry

DOI: 10.1016/j.procbio.2013.07.010

Authors: S. Dermeche, M. Nadour, C. Larroche, F. Moulti-Mati, P. Michaud

Institutions: Mouloud Mammeri University of Tizi-Ouzou, Centre National de la Recherche Scientifique, Institut Pascal, Université Blaise Pascal

Language: English

Topic: Edible Oils Quality and Analysis

Subfield: Organic Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Responsible consumption and production

Open Access status: closed

OpenAlex ID: W1993936065

FWCI: 12.64

Cites: 254

Cited by: 705

Related to: 10