Work

Consumer behavior and nutrition education: An integrative review

Year: 1992

Type: article

Source: Journal of Nutrition Education

DOI: 10.1016/s0022-3182(12)81244-1

Authors: Karen Glanz, Anne M. Hewitt, Joel Rudd

Institution: Temple University

Language: English

Topic: Consumer Attitudes and Food Labeling

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1994166495

FWCI: 3.489

Cites: 82

Cited by: 91

Related to: 10