Nutritional value of edible wild mushrooms collected from the Khasi hills of Meghalaya
Year: 2004
Type: article
Source: Food Chemistry
Authors: D. Agrahar-Murugkar, G. Subbulakshmi
Institution: ICAR Research Complex for NEH Region
Language: English
Subfield: Pharmacology (medical)
Field: Medicine
Domain: Health Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W1994247453