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Popcorn-polymer formation during hydrogel synthesis
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Year:
1995
Type:
article
Source:
Polymer Gels and Networks
DOI:
10.1016/0966-7822(94)00007-t
Authors:
John P. Baker,
Harvey W. Blanch,
John M. Prausnitz
Institutions:
Lawrence Berkeley National Laboratory,
University of California, Berkeley
Language:
English
Topic:
Hydrogels: synthesis, properties, applications
Subfield:
Molecular Medicine
Field:
Biochemistry, Genetics and Molecular Biology
Domain:
Life Sciences
Open Access status:
closed
OpenAlex ID:
W1994333999
FWCI:
Cites:
21
Cited by:
2
Related to:
10