Work

Biodiversity and nutrition: A common path toward global food security and sustainable development

Year: 2006

Type: article

Source: Journal of Food Composition and Analysis

DOI: 10.1016/j.jfca.2006.05.001

Authors: Álvaro Toledo, Barbara Burlingame

Institution: Food and Agriculture Organization of the United Nations

Language: English

Topic: Food Security and Socioeconomic Dynamics

Subfield: General Agricultural and Biological Sciences

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W1995419124

FWCI: 32.15

Cites: 32

Cited by: 318

Related to: 10