Work

Consumption pattern of food legumes in Andhra Pradesh, South India

Year: 1981

Type: article

Study design: Observational Study

Source: Ecology of Food and Nutrition

DOI: 10.1080/03670244.1981.9990635

Authors: P. Pushpamma, V. Vimala, D. Prameela

Institution: Acharya N. G. Ranga Agricultural University

Language: English

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

Funders: Indian Council of Medical Research, Acharya N.G.Ranga Agricultural University

OpenAlex ID: W1995530127

FWCI: 0.387

Cites: 5

Cited by: 2

Related to: 10