Work

Alcohol dehydrogenase of acetic acid bacteria: structure, mode of action, and applications in biotechnology

Year: 2010

Type: review

Source: Applied Microbiology and Biotechnology

DOI: 10.1007/s00253-010-2529-z

Authors: Toshiharu Yakushi, Kazunobu Matsushita

Institution: Yamaguchi University

Language: English

Topic: Microbial metabolism and enzyme function

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

Funder: Japan Society for the Promotion of Science

Award: Basic Analysis of Oxidative Fermentation of Acetic Acid Bacteriaand Development of Novel Fermentation System

OpenAlex ID: W1995800969

FWCI: 0.874

Cites: 54

Cited by: 177

Related to: 10